Skip to main content

Professional >> Hospitality
« back to courses page

Learn to achieve success in this service industry that includes culinary, event planning, transportation and additional fields within the tourism industry.
Please click on the course title to see the full course description.


Earn your chef hat in a fraction of the time and cost of similar programs. Is food your life? Starved for a new career? Transform your passion into ...  View More

Class Section Number: 211KHOS3301A

Start date: 09/16/20

End date: 05/12/21

Fee: $9,995.00

29 sessions.

Location : KSU Center Location : 
  KSU Center.

Room : Multiple  Room : 

View Details »

Event Planning and Management Certificate arrow

Click to choose from multiple offerings