Junior Bakers Academy (Grades 5-8)

Delicious baked classics – biscuits, cookie, sweet rolls and more – are the highlight this camp! Your future pastry chef will choose ingredients and customize dishes for a truly unique sweet treat. Learning will be split between two locations: The kitchen (to prepare their yummy dishes) and a classroom (where they do fun food experiments and learn about the science of food).

If your child has food allergies, we cannot guarantee the food they create will be allergen free.